Yeah, that’s what I as a customer want. 🙄 A “mixologist” who grudgingly does their job. Sounds like a great vibe that’ll keep me coming back!
Putting even an ounce of thought into it will reach the obvious conclusion: I can get a canned beer literally anywhere (or at home). What you’re paid to do is make the more difficult, expensive drinks I don’t have the ingredients for…
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Then you’re not a bartender, you’re a can opener.
Perhaps you should find a different job.
Get a different job, if you hate making drinks. It is literally the main part of it.
Yeah, that’s what I as a customer want. 🙄 A “mixologist” who grudgingly does their job. Sounds like a great vibe that’ll keep me coming back!
Putting even an ounce of thought into it will reach the obvious conclusion: I can get a canned beer literally anywhere (or at home). What you’re paid to do is make the more difficult, expensive drinks I don’t have the ingredients for…