Prepare to be impressed! In this sizzling episode, I step into the world of grilling greatness with Chef Cuso (Jack Mancuso), the official Buffalo Bills grillmaster, for a wild tailgate prep. We’re engraving a colossal 7-bone tomahawk steak with “GO BILLS!”—laser-precise, fan-proud, and thoroughly unforgettable. Whether you love lasers, steaks, or Bills spirit, this episode brings the heat. Don’t miss the fire!